WELCOME!
The first tigelleria, gnoccheria, osteria
to hit South Australia
Authentic Italian slow food
Everyday something special from our chef
Rusco & Brusco specials
Some of our specials from the chef
Tagliere di Tigelle
Our amazing fresh baked Tigelle bread.
Burrata prosciutto e carciofi
Burrata Vannella with prosciutto Parma and chargrilled artichokes
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